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The Best Banana Bread {EVER}
Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Servings 8 people
Ingredients
- 1 Cup Sugar
- 1/2 Cup Butter melted
- 2 Eggs
- 5 Ripe Bananas Mashed
- 1/2 Cup Buttermilk
- 1 TSP Vanilla
- 2.5 Cups Whole Wheat Flour
- 1 TSP Baking Soda
- 1 TSP Salt
- 1 Cup Mini Chocolate Chips
Instructions
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Preheat oven to 350F. Grease or spray a 9 x 5 inch loaf pan, set aside.
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In a large bowl whisk together the melted butter, and sugars. Add the eggs, bananas, vanilla and buttermilk; whisk until smooth.
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Sprinkle the flour, baking soda and salt over the butter mixture and stir to mix until just combined. Fold in the mini chocolate chips.
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Pour batter into prepared pan and bake 60 minutes +/- or until crust is golden brown and a toothpick inserted into the center comes out clean. Cool until warm before serving!
Recipe Notes
- Optional: add chopped nuts
- Substitute: Buttermilk with yogurt or sour cream